Cannellini Beans 25 Lb. (1 pcs Case)

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Quick Overview

$1.62 Per Lb. (1 pcs) 25 Lb. Case

Item #: 23842


$40.38

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Product Characteristic

Possible countries of agent based on our contempo purchases of this product

Beans: Artefact of Argentina

Wholesale Cannellini Beans

Our broad cannellini beans are agnate to a continued white branch bean and are developed in Argentina. These are the aboriginal alubia cannellini beans that are best approved afterwards in Italian stews and bean dishes.Among all groups of aliment frequently eaten worldwide, no accumulation has a added health-supportive mix of protein-plus-fiber than legumes. Included here, of course, is the amazing protein-plus-fiber agreeable of white beans. From a single, one-cup confined of white beans you get about 15 grams of cilia (well over bisected of the Circadian Bulk and the aforementioned bulk captivated by the boilerplate U.S. developed in one absolute day of eating) and 15 grams of protein (nearly one third of the Circadian Bulk and agnate to the bulk in 2 ounces of a meat like craven or a angle like salmon). You won't acquisition this outstanding protein-fiber aggregate in fruit, vegetables, grains, meats, dairy products, basics and seeds, or seafood. Cannellini beans accept the bloom allowances of charwoman the digestive tract, the claret amoroso authoritative system, and the cardiovascular system.Before abrasion your beans, advance them out on a ablaze black bowl or affable apparent to analysis for, and remove, baby stones, bits or damaged beans. Aback our broad cannellini beans appear absolute from the farmers than you appetite to analysis the artefact with your eyes afore it is served. Afterwards this process, abode the beans in a strainer, rinsing them thoroughly beneath air-conditioned active water.To baker beans on your stove-top, amalgamate blood-soaked or broiled beans, water, oil or fat, and seasonings in a bucket or pot of adapted size. Accompany the beans to a boil, abate the heat, again awning and simmer until beans are tender. This takes 1 to 3 hours, depending on the bean variety. Analysis the beans occasionally to see if they are covered with the affable liquid. If there is so abundant aqueous assimilation and dehydration that the top of the beans becomes exposed, add actual hot tap baptize to the pot to awning the beans. Aback broiled beans boil, a cream forms on the top of the affable liquid. This cream is water-soluble protein appear from the beans and it will be captivated aback into the bean affable liquid. It is not all-important to abolish the foam. To accumulate the cream bottomward back affable beans, add 1 Tablespoon of butter, drippings, or vegetable bloom oil, for anniversary cup of beans.
Test Diet Facts
Nutrition Facts
Confined Admeasurement 35Grams
Confined Per Alembic About 21
Bulk Per Confined
Calories 50 Cal.From Fat

Total Fat 0g 0%

Saturated Fat 0g 0%
Auto Fat 0g

Cholesterol 0mg 0%

Sodium 20mg 1%

Total Carbohydrate 8g 3%

Dietary Cilia 3g 12%

Sugars 0g
Protein 3g

Vitamin A 0%

Vitamin C 0%

Calcium 4%

Iron 4%

INGREDIENTS: CANNELLINI BEAN
PRODUCED ON AGGREGATE ACCESSORIES THAT ADDITIONALLY PROCESSES PEANUTS, TIMBERLINE NUTS, SOY, MILK, EGGS AND WHEAT
Certification
Kosher
Chemical
Fumigated
Treated
Microbiological
Coliforms
E-ColiNegative
Salmonella
Physical
AppearanceCreamy White Color
COOLBeans: Artefact of Argentina
FlavorTypical of Branch Beans
Foreign Materials
GlutenGluten Free
GMONon GMO
Moisture
SmellNo Off Odors