30
Nov

Recipe: simple spring rolls

simple spring roll recipe

Simple meat and potatoes spring rolls {Photo: Vadim Daniel}

You would think that spring rolls would be complicated to make but with my easy “meat and potatoes” spring roll recipe, they are simple and quick. Give them a try at your next party and they will be a guaranteed hit!

Ingredients:

  • 1/2 lb of ground beef
  • 1 Tbsp plum sauce
  • 1 bag of In Cuisin butter and cream mash potatoes
  • 2 carrots, cut into a thin julienne (matchsticks)
  • A pack of rice papers
  • Hot sauce (to taste)
  • Scallions, sliced
  • Oil for frying
  • Tomato sauce or ketchup for serving

Method:

  1. Sauté the meat in a pan until well cooked. Mix in the plum and chili sauces.
  2. Cook the In Cuisin mash potatoes according to the instructions on the bag
  3. Plunge the rice papers one at a time into a bowl of warm water then pat dry with paper towels
  4. Place a rice paper in front of you, put a little bit of mashed potatoes on the paper, top with some meat, some carrot sticks and a bit of scallions
  5. Roll the paper into a tight cylinder and fry in a pan with 2″ of hot oil in it until golden
  6. Slice in half and serve with tomato sauce or ketchup for dipping

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