Sep
Recipe: Grilled lamb with mashed potatoes
Grilled lamb with In Cuisin mashed potatoes
Perfect for a quick dinner any day of the week. If you don’t have a barbecue, put the lamb in the oven with the same recipe for 30-40 min on 375 degrees F. Hope you enjoy, it is a favourite one at my house.
Serves 4:
Ingredients:
- 12 lamb chops
- In Cuisin garlic & chives frozen mashed potatoes
For the marinade:
- ¼ cup of extra virgin olive oil
- ½ lemon squeezed
- 1 tablespoon of dried oregano
- 1 tablespoon of steak spice
- salt and pepper to taste
Directions:
- Chop the lamb chops into pieces and place them in a plastic Ziploc bag
- Poor the marinate ingredients in the bag: the olive oil, lemon, oregano, steak spice, salt and pepper
- Shake the bag to cover all the meat pieces then let sit for 20-30 min in the fridge
- Grill the meat pieces on the barbecue for 3-4 minutes on each side (or to your liking). When you flip the meat on the other side for cooking, place the whole bag of In Cuisin garlic & chive mashed potatoes in the microwave for 10 minutes. Stir and serve with your cooked lamb
Bon appétit!





