Soups

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23
Apr
Recipe: Corn, crab and scallop chowder

Recipe: Corn, crab and scallop chowder

Seems like winter is back with a vengeance in Montreal this week! I can't believe they're announcing snow! To cheer me up a bit and warm me up body and soul, I decided to make some comfort food. This easy corn, crab and scallop chowder is a great way to ... Continue Reading

20
Feb
Recipe: hearty, low-fat vegetable soup

Recipe: hearty, low-fat vegetable soup

Another perfect recipe to start the week with, and it's a Meatless Monday one too! This hearty vegetable recipe will keep you warm and will satisfy you. It's a quick and easy recipe for a Monday night. Ingredients: 1/2 a cabbage, cut into bite size pieces 1 cup of frozen peas 1 cup of ... Continue Reading

13
Jan
Soup week, day 5: Chicken and rice (risotto) soup

Soup week, day 5: Chicken and rice (risotto) soup

This great and tasty soup promises to comfort and keep you warm all day long. What we are suggesting as our last soup of the week is a little bit different from what you would have expected as a chicken and rice soup because we've made it with our very ... Continue Reading

12
Jan
Soup week, day 4: Cream of aspargus and potato soup

Soup week, day 4: Cream of aspargus and potato soup

Today's soup is a tasty bowl of antioxidants and vitamin B9! That is what we are suggesting you have with this delicious and really nutrious soup. Easy to make and great to enjoy with a nice piece of walnut bread or our Multigrain In Snax pita crisps. Bon appétit! Ingredients:  1 lb of ... Continue Reading

11
Jan
sunchoke soup

Soup week, day 3: Jerusalem artichoke soup

Jerusalem artichoke – or sunchoke – is a root vegetable that should get more recognition because of its good properties. Indeed, it contains great sugars, that  raw or cooked, will contribute to a good intestinal health. Here's our version of this delicious winter soup. To try it is to love ... Continue Reading