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20
Jan
International week, day 5: Polish perogies

International week, day 5: Polish perogies

We end our international week with Poland and the "national" Polish dish: the perogie, also known as the Polish ravioli or dumpling! This little bite of heaven which is also part of many eastern European cuisines can be served anytime of the day! Once you have tasted one, you won't ... Continue Reading

16
Jan
International week, day 1: Moroccan spiced carrot dip

International week, day 1: Moroccan spiced carrot dip

This week we are taking you on a world traveling tour with some international recipes! Yes, you read that right, because in the next 5 days we will suggest  5 recipes inspired by the cuisine of 5 different countries. We are starting the week with Moroccan cuisine, which is truly diverse ... Continue Reading

08
Dec
Christmas edible gift day 4: for your family

Christmas edible gift day 4: for your family

Sometimes, the sweetest gifts are those that you have thought of and made yourself. This year, to save you time, money and energy, we suggest you offer some of your relatives our homemade granola packaged in cute little glass jars. This healthy recipe which can is both a delicious breakfast ... Continue Reading

09
Nov
It’s a dip party!

It’s a dip party!

Already looking forward to a week-end of fun and pleasure? Whether it is going to be a nice family  gathering , an improvised get-together or a simple and enjoyable moment  I got just the thing for you: a crisps & dip party!  Dips recipes are quick and easy to make and ... Continue Reading

08
Nov
homemade strawberry jam

Home pantry: Strawberry jam

Fall is here but it doesn't mean you can't enjoy a summer taste of fresh homemade strawberry jam. Treat yourself with this delightful recipe and I promise, once you start, you won't be able to stop ! Ingredients: 2 pounds of fresh hulled and halved strawberries 3 cups of sugar 1 lemon zest and ... Continue Reading